Jacob Meat
Below is a list of members who supply Jacob meat. This meat is sought after as it is tender, pink and firm and has a 'melt in the mouth texture' with flavour that is tasty without being strong. Jacob lamb comes from healthy, grass fed sheep and this is evident in the eating.
You can find and contact your local Jacob meat producer via the members list given below.
| Region | County | Flock | Member | |
|---|---|---|---|---|
| Central Region | ||||
| Central | Staffordshire | Loynton | Jean Blacknell | |
| Central | Worcestershire | Lickhill | Sean & Kay Carpenter | |
| Central | Staffordshire | Needwood | Beverley Parker | |
| Northern Region | ||||
| Northern | ||||
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Northern |
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| Northern | ||||
| Scotland Region | ||||
| Scotland | Argyll | Kintaline | Jill Bowis | |
| Scotland | Roxburghshire | Tweedside | Nigel & Rachel Gibb | |
| Scotland | Roxburghshire | Harbell | Melanie Harper | |
| South West Region | ||||
| South West | ||||
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South West |
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| South West | ||||
| Wales Region | ||||
| Wales | ||||
| Wales | ||||
| Eastern Region | ||||
| Eastern | Leicestershire | Blackbrook | Ben Stanley & Tori Fairley | |
| Eastern | Leicestershire | Oakfields |
Lisa Adams |
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| Eastern | Lincolnshire | Roseland | Berni Chalklin |
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| Southern Region | ||||
| Southern | Hampshire | Peregrine | Simon Jones (peregrinejacobs@fsmail.net) | |
| Ireland Region | ||||
| Ireland | ||||
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Disclaimer - The Society is not responsible for any representations made by its members and inclusion of any livestock, products or services within this site does not imply any warranty or endorsement.